Wine, food, science and culture, the Trentino Festival of Excellence ‘Autumnus’ sets the dates for its third edition

Wine, food, science and culture, the Trentino Festival of Excellence ‘Autumnus’ sets the dates for its third edition

Trent. Dates of the third edition ofautumn“, the Festival of Excellence Trentino organized by Proloco Historical Center in Trento which will bring, over the course of four days, tastings, insights and workshops of all the historical places in the city.

The event dedicated to all things food and wine will be back From 19 to 22 October to Third edition. For four days, more than in previous years, visitors will have the streets, squares and buildings of the historic center at their disposal to choose from different offers of tastings and ideas related to food, wine and the world of agrifood.

the “Thirty years“, explains the ProLoco Centro Storico in Trento, the pulsating heart of the event will be confirmed, thanks to the strong presence of local producers. But this year there has never been a desire to broaden horizons, giving space scents and suggestions from distant lands. The connection with the territory and the touring vehicle went hand in hand. Since the birth of Autumnus.

“We think the proposed format – he comments Marco LazzeriAnd President of the ProLoco Centro Storico in Trento – It represents an opportunity for those who “discover” that we come from outside and outside the region, but also for us who are called to remember, through its products, what characterizes our heritage and our lands.

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